Sea Salt Blend
San Francisco, CA
Bright seasoning. Everyday essential.
Founded by Angelo Garro in 2013, Omnivore reflects a deep respect for traditional foodways and simple ingredients. A Sicilian-born blacksmith, forager, and cook, Angelo grew up gathering wild herbs and learning how salt and spice could transform everyday meals. That hands-on, back-to-basics approach carries through in his small-batch blends—crafted to bring depth, balance, and ease to everyday cooking.
Pairing Northern California sea salt with organic black pepper, red pepper, and fennel produces a savory, well-rounded finish. Packed in a 6 oz bag, it brightens meats, seafood, and vegetables and becomes a pantry favorite.
Customization & Branding Options
Depending on the product, customization options may include custom flavors, recipes, colors, toppings, or decorative finishes, branded or private-label packaging, and other project-specific modifications depending on the maker and subject to minimum order quantities.
Minimum Order Quantity: 24, Minimum Spend: $100
'- 100% organic, vegan and gluten-free.
- GMO FREE
- OU Kosher
- SQF and HACCP Certified herbs and spices.
- More than 50% of our ingredients are Fair Trade Certified
- Our salt is pure — NO flowing agents, minerals or anti-caking agents are added.
Tasting Notes: The blend of organic black pepper, red pepper and fennel gives this unique seasoning a bright, herbal, spicy, earthy flavor. It compliments everything it touches, from meats and seafood to an array of vegetables. It is an essential basic to have in your pantry. Works on everything, if you only use one spice mix, this is it!
Natural sea salt from Northern California, organic fennel, black pepper, organic red pepper
Will private label in the form of a sticker on the packaging.