Fresh Roasted Pour-Over Coffee
Fresh Roasted Pour-Over Coffee
Fresh Roasted Pour-Over Coffee
Fresh Roasted Pour-Over Coffee
Fresh Roasted Pour-Over Coffee
Altitude

Fresh Roasted Pour-Over Coffee

San Francisco, CA

$5.00

Roasted fresh. Pour ready.

Altitude Coffee is a family-owned San Francisco roaster focused on sustainability and supporting small-lot producers around the world. With a commitment to environmental responsibility and quality sourcing, the team roasts in small batches and approaches coffee with both craft and purpose.

These instant coffee packets are made from specialty-grade beans, offering a clean, well-rounded cup without the need for brewing equipment. Varieties include options like classic black coffee as well as blends with subtle flavor differences depending on origin and roast. Each single-serve packet dissolves quickly in hot or cold water, making it an easy option for travel, early mornings, or anywhere a simple, reliable cup is appreciated.

Customization & Branding Options

Depending on the product, customization options may include custom flavors, recipes, colors, toppings, or decorative finishes, branded or private-label packaging, and other project-specific modifications depending on the maker and subject to minimum order quantities.

 
$5.00

Minimum Order Quantity: 4, Minimum Spend: $150

 
Customizable Eco-Friendly Gives Back Women Owned AAPI Owned

Trailblazer: Our first house blend with delicious notes of almond roca and buttered toast, and a medium fruity finish. Ideal for espresso and drip coffee connoisseurs. Get ready for a perfect start to any adventure.

Campfire: We looked to Central America for the perfect coffees to make a balanced and sweet blend. From Costa Rica, to Guatemala, to the Los Arados mountains in Nicaragua, we married varietals with unique profiles, that come together extremely well with espresso in mind. This medium roast is chocolatey, wrapped in caramelized fragrance and burnt sugars. The aftertaste lingers and will have you contemplating another cup with its notes of cocoa, brown sugar, and creamy chocolate syrup on the tip of your tongue.

Riptide: Riptide Blend is a bold twist of high and low tones, sweet tropical notes, a familiar cocoa base, finishing with light hints of macadamia. When enjoyed as a pour over, it has fruity floral openers that are accented with a pleasant chocolate cake after taste. Espresso preparation brings out the rich cocoa powder construct even moreso.

Nomad Decaf: This decaf is from a small producer collective near Buesaco town in Colombia. These beans are from a micro-lot, sourced at above fair trade prices (farm gate), to ensure these farmers are able to maintain their farms’ green practices, high standards, and a good quality of life. The delicious aromas of caramel and powdered sugar come forward as this is brewed, with a finish of apple streusel. The overall tasting is sweet and bright. It’s hard to tell this is a decaf especially when pulled as full bodied espresso shots.

BREW GUIDE
- Heat water to 200deg
- Tear open the foil wrapper
- With the drip kit in both hands, tear the filter at the perforated line while holding it up so you don’t lose any grounds to your kitchen floor or Zoom call outfit in the process.
- Gently pull the white hangers out and secure onto your cup
- Slowly pour hot water into filter in a circular motion.
- Wetting the filter while you pour is preferred. Repeat 2-3x.
- Dispose of the kit and wrapper responsibly
- Add more water if you like your coffee Americano style
- Sip and enjoy your day!

Can be private-labeled for $.25/each for orders over 200 units. Customize this item for $0.15/unit

Coffee filter is fully compostable.