Family-Farmed Walnuts

From orchard. To snack.

Nutty Gourmet is a fourth-generation family farm based in California’s Central Valley, where walnuts are grown, harvested, and seasoned with a focus on both flavor and sustainability. The family manages their orchards with practices like renewable energy use and precision irrigation to conserve resources and support long-term farming.

These seasoned walnuts come in a range of flavors including sea salt, rosemary, honey, maple cinnamon, buffalo, habanero, and hatch chile limon, moving from savory and herb-driven to sweet and heat-forward. Packaged in 4 oz resealable bags, they’re easy to bring along when you want a savory, more wholesome snack option.