




Organic Olive Oils
Sonoma, CA
Small batch oil made with delicious Ascolano olives. This organic first cold press oil is certified by California Olive Oil Council. It is grassy, slightly peppery with a smooth buttery finish. Amazing as a dipping oil, drizzled on vegetables, salads, pizza and pasta. 250 ml (8.5 fl. oz.). It's nutritious and delicious.
Available in Extra Virgin, Meyer Lemon, Chili and Bacon varieties.
Minimum Spend: $200
• Shelf life: 6–12 months
Our Meyer Lemon organic oil is great in Lemon Olive Oil Cake, drizzled on fish, chicken in pasta salad, green salads. 250 ml (8.5 fl. oz.)
The Chili Oil is made with Habanero chili natural flavor. Excellent drizzled on pastas, pizza and virtually anything if you like a delayed kick. I love it on my roasted veggies and pizza.
Organic Extra Virgin Olive Oil infused with Natural Bacon Flavor. It has all of the health benefits of Extra Virgin Olive Oil with the delicious taste of bacon! Save your cholesterol and a few pounds and use bacon oil instead. It's the delicious alternative. Smashed potatoes with bacon oil is my favorite.
- Eco-Friendly
- Organic
- Women Owned
- LGBTQ+ Owned