Foustman's Salami

All-Natural Uncured Salami

San Juan Bautista, CA

$17.00

Foustman’s Salami is a family-owned business specializing in creating unique styles and flavors of artisanal uncured dry salami. Our Italian Dry Salami is naturally cured, using traditional techniques that have been passed down from the Old Country and kept alive by passionate salumists in the San Francisco Bay Area.  

Available in a wide variety of options, including pork free options like Lamb Rosemary, Spicy Beef and Turkey Habanero.  Inquire for details.

Minimum Spend: $200

 
$17.00
 

Great for snacking, salami pairs well with cheese, olives, crackers, bread, wine and beer. Also, great for spicing up eggs, pasta, salads and sauces.

These salamis are shelf stable and do not need to be refrigerated until after opening. Perfect for camping, hiking, picnics or traveling.

We use a fibrous casing, which is made from plant cellulose. Remove casing before eating.

• Shelf stable
• Shelf life 10 months
• Refrigerate after opening
• No Nitrites or Nitrates Added
• Uncured
• Gluten-Free
• Dairy-Free
• Vacuum sealed and wrapped in paper